Summer Favorites Wine Dinner Menu at The Chef's Table
Waynesville, The Chef's Table at 20 Church Street now offering their Summer Favorites Wine Dinner Menu including: Austrailian Lobster and Greens Salad, Stuffed Sole, Cumin & Herb Crusted Pork Loin, Filet of Ribeye, Rum Rasin Pear Tart. All accompanied by appropriate wines.
Monday, June 22, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment