Thirteen Moons Chef’s Specials- Bryson City

May 16-17 Bryson City, Thirteen Moons Restaurant at the Village. This weekend's Chef's Specials:

Saturday, May 16th
Appetizer
Scallop Ceviche Bruschetta marinated delicate jumbo scallops on crusty bread
Entrée
Rib Eye Steak Pizziola Rib eye steak covered with sautéed peppers, tomatoes, onions and fresh mozzarella
The Pastry Chef’s Creation
Individual Boston Cream Pie

Sunday Brunch Buffet, May 17^th $11.95 per person – 10:30am – 2:30pm
This Brunch featuring:
Atlantic Smoked Salmon and Bagel Bar with Capers, Red Onion and Cream Cheese
Fresh Seasonal Fruit and a Selection of Gourmet Salads
Omelet Station made to order by our Chef
Danish Pastries and Muffins
Thirteen Moons Warm Breakfast Specialty
A Fantastic Soup du Jour
Gourmet Pasta Entrée with our Authentic Italian Sauce
Carving Station featuring a Freshly Prepared Family Roast
Vegetable and Potatoes
Sensational Homemade Dessert Buffet Children 5-11, $6.95 ~ 4 and under FREE

828-488-2826